Wonderful all purpose seasoning for cooking. Use in liquids such as soups, stews, sauces and water for poaching fish or cooking vegetables, rice, and pasta. When a finer texture is desired, (baking or sprinkling), a mortar and pestle grinds best due to the salt's high moisture content, which is a guarantee of its freshness. A ceramic blade grinder can also be used.
Coarse Gray Sea Salt 5.5 lb bag $25.75
The very summit of salt, known to top chefs as the "caviar of salt". True "fleur de sel" sea salt comes only from Guérande, just as true Champagne wine can only come from the region of Champagne in France. Guérande has been known since the 16th century for this salt; one taste will show you why. Guérande sea salt is the finest salt found on the planet.
Fleur de Sel 5.5 lb bag $106.50
Coarse gray sea salt is dried at a very low temperature and then finely ground to produce a fine gray sea salt that is
ideal for baking and delicate seasoning. It can be used anywhere you would use coarse gray sea salt as well.
